Local Acclaim · Several Years Running
Best Tiramisù in St. Paul's Bay
Layered to order from Igor's family recipe, our tiramisù has been crowned the area's finest year after year — the dessert guests cross the island for.
Recognition & Acclaim
We never set out to win prizes — only to cook the food of Sanremo, properly. These are the kind words, rankings and recognitions that have come along the way.
Tripadvisor · Winner
Awarded to the top-rated restaurants in the world, based on a full year of genuine guest reviews. Rated 4.7 by nearly 600 Tripadvisor diners and ranked among the very best tables in Bugibba — a thank-you written by the people who matter most: our guests.
Local Acclaim · Several Years Running
Layered to order from Igor's family recipe, our tiramisù has been crowned the area's finest year after year — the dessert guests cross the island for.
Campionato Mondiale di Pesto al Mortaio
Chef Igor carries our family pesto to the historic mortar-and-pestle championship in Genoa — the very same basil recipe we pound fresh by hand every morning.
Restaurant Guru
Recognised across the Restaurant, Italian Cuisine and Tiramisù categories — a nod from one of the web's largest communities of food lovers.
Restaurant Guru Ranking
Placed 3rd of 97 Italian restaurants in St. Paul's Bay — a standout for genuinely authentic Ligurian cooking on the Maltese coast.
900+ Google Reviews
A 4.8-star average from more than 900 Google guests — honest praise for handmade pasta, daily pesto and warm, personal service.
As featured on
The best review is the one you write yourself. Reserve a table and judge our pesto in person.